Meetthe world'sthickestpickles

Maximum
circumference
We've sourced some of the largest pickling cucumbers available.
Spices
we got spices
Our proprietary blend of pickling spices keeps every crunch exciting.
Good for
the tum
Our pickle juice is infused with probiotics. when you're done, drink up!

When thepickleis thickerthe crunchis muchsicker

The Department of Agriculture estimates that the average American eats 8.5 lbs of pickles a year.
Ancient Egyptian queen Cleopatra claimed pickles made her beautiful.
Sweet pickles are made by soaking dill pickles in strong kool - aid and are very popular in parts of Mississippi.
Pickles have been around since ancient times.Some believe the first pickle was created in Mesopotamia in 2400 B.C.E.
You can hear the crunch of a good pickle at 10 paces.
In Connecticut in order for a pickle to officially be considered a pickle, it must bounce.
If it weren't for pickles, Christopher Columbus might never have “discovered” America.

The Department of Agriculture estimates that the average American eats 8.5 lbs of pickles a year.
Ancient Egyptian queen Cleopatra claimed pickles made her beautiful.
Sweet pickles are made by soaking dill pickles in strong kool - aid and are very popular in parts of Mississippi.
Pickles have been around since ancient times.Some believe the first pickle was created in Mesopotamia in 2400 B.C.E.
You can hear the crunch of a good pickle at 10 paces.
In Connecticut in order for a pickle to officially be considered a pickle, it must bounce.
If it weren't for pickles, Christopher Columbus might never have “discovered” America.

The Department of Agriculture estimates that the average American eats 8.5 lbs of pickles a year.
Ancient Egyptian queen Cleopatra claimed pickles made her beautiful.
Sweet pickles are made by soaking dill pickles in strong kool - aid and are very popular in parts of Mississippi.
Pickles have been around since ancient times.Some believe the first pickle was created in Mesopotamia in 2400 B.C.E.
You can hear the crunch of a good pickle at 10 paces.
In Connecticut in order for a pickle to officially be considered a pickle, it must bounce.
If it weren't for pickles, Christopher Columbus might never have “discovered” America.

The Department of Agriculture estimates that the average American eats 8.5 lbs of pickles a year.
Ancient Egyptian queen Cleopatra claimed pickles made her beautiful.
Sweet pickles are made by soaking dill pickles in strong kool - aid and are very popular in parts of Mississippi.
Pickles have been around since ancient times.Some believe the first pickle was created in Mesopotamia in 2400 B.C.E.
You can hear the crunch of a good pickle at 10 paces.
In Connecticut in order for a pickle to officially be considered a pickle, it must bounce.
If it weren't for pickles, Christopher Columbus might never have “discovered” America.

XXL cucumberS preserved in a world-famous
XXTRA tangy brine.

2023

With over 3000 years of pickling experience

We don't play around. check out our full suite of thickumz.

Big reggie
The original big boy. Extra regular pickles in our signature probiotic-infused brine.
Big sour
Pucker up buttercup, because this thick pickle has some serious tang. Snap into the sour!
Big spicy
Packing serious punch with ghost diablo scorpion demon peppers. What is life without a little spice?

Add tang to any part of your life — cuz picklin' is a lifestyle.

Brine Soaker
Drench your friends with a ph-balanced drizzle of fun.
Pocket pickler
Let the world know you pickle with our key-chain sizeD pickling jars!
* only fits one pickle.
Soothe chips
These single serving chips are packed with 5mg of cbd to help smooth out your internal ridges.